How to make your own steak at home. First I would choose to buy a supermarket brand steak. It's the marinated ones, that kind. Because their method of marinated steak flavor will be better. Then buy your own fresh beef, put. Seasoning made steak is not as good as the flavor of the bought steak. Personal experience, advice. Put the bought and marinated steak inside a smokeless pan and sear it slowly over low heat. If you like to eat a little bit of raw, fry a 60% or 70% mature. If you like to eat cooked, a little bit is nine mature. Or eight mature. This according to personal taste to determine. That fried steak it, to be placed in a more classy plate inside the arrangement. This is a more ceremonial way to eat. Then with the corresponding red wine or side dishes. It's no different than eating at a steakhouse. The atmosphere is very important. Suggestions adopted, thank you.