The correct use of Schisandra chinensis is a commonly used medicine for moistening lung, nourishing kidney, stopping sweating, stopping diarrhea and astringent essence in TCM clinic, and it is mainly used for cough and asthma, spontaneous sweating, night sweats, nocturnal emission, chronic diarrhea, mental weakness and other syndromes. In recent years, there have been many reports on the pharmacological research of Schisandra chinensis, which mainly has the regulatory functions of relieving cough and eliminating phlegm, regulating blood pressure, regulating gastric juice secretion, promoting bile secretion, exciting the central nervous system, exciting the spinal cord and improving the cerebral cortex. In recent years, it is mainly used to treat hepatitis and neurasthenia in clinic.
Schisandra chinensis contains an antioxidant-schisandrin, which has the effects of resisting free radicals and delaying aging. Cleaning Fructus Schisandrae, soaking and swelling, decocting, filtering and concentrating to obtain Fructus Schisandrae extract, adding crystal sugar and honey to sweeten Fructus Schisandrae juice, adding other juice and yogurt, adjusting flavor, and even adding ferrous gluconate to strengthen iron supplementation. Fructus Schisandrae juice can also be added when making tea and coffee to make Fructus Schisandrae tea and Fructus Schisandrae coffee. Schisandra chinensis plays a significant role in regulating various functions of human body and has high nutritional value. It has been a Chinese herbal medicine with the same origin of medicine and food since ancient times. Besides being sold in local pharmacies as Chinese herbal pieces, it is also used in various foods and health foods. Such as beverage, health wine, seasoning, candied fruit, preserved fruit, etc.
Clean Fructus Schisandrae Chinensis is put into a glass vessel with a stopper, and a proper amount of wine (generally low-alcohol liquor or yellow wine) is added, which is prepared at the ratio of 1: 5 to1:10 according to the water absorption of the medicinal materials, sealed and soaked, and oscillated/kloc-0 times every day or every other day,/kloc-0. In order to correct the taste, a proper amount of rock sugar or white sugar can be added. The residue can be soaked in wine 1 2 times. Generally, it is advisable to take it warm before meals and drink it according to the amount each time. Can be used to treat insomnia, dizziness, palpitation, amnesia, fatigue, irritability, etc. of neurosis. The fresh fruit of Schisandra chinensis is put into a vat and buried in the cellar. After five years of long fermentation, Schisandra chinensis honey with five flavors of sweet, sour, bitter, spicy and salty is produced. The taste is sour and sweet, and it is delicious. It can be eaten directly, brewed with tea and stewed with herbs. It is said that the local elderly in Jeju Island, South Korea rely on eating Schisandra chinensis to replenish qi and blood, strengthen bones and muscles and prolong life.
Efficacy and function of Schisandra chinensis 1, protecting liver and regenerating liver tissue
Schisandra chinensis can promote the detoxification process of the liver, protect the liver from poisoning, and regenerate the liver tissue damaged by alcohol abuse, drugs or hepatitis.
2, protect and enhance the heart function
Schisandra chinensis is beneficial to the oxygen exchange of tissues and cells, and it has been proved that it can protect the heart tissue in some cases of hypoxia and myocardial damage. It can also calm the heart rate and relieve high blood pressure.
3, nourishing yin and solidifying essence, suitable for both men and women.
Schisandra chinensis is one of the most effective tonics for nourishing yin and fixing essence, which can promote sexual endurance and enhance the sensitivity of female vulva stimulation. It can activate the production of nitric oxide (NO), thus enhancing men's physical strength and endurance.
4. Improve intelligence and soundness
Schisandra chinensis can activate the nervous system, promote reaction ability, mental concentration and coordination, and enhance clear thinking. Although it has an activating effect, it has no side effect of caffeine anxiety. This small berry is sometimes used to treat depression and help improve irritability and forgetfulness.
5, enhance physical endurance
Schisandra chinensis can enhance endurance and strength and accelerate physical recovery. In Russia, the research results of factory employees and children show that Schisandra chinensis can improve endurance, strengthen physical strength and reduce illness.
6, anti-free radical damage
Free radicals are the main causes of atherosclerosis, cancer, coronary heart disease and immune deficiency, and also the chief culprit of accelerating the aging process. The lignans contained in Schisandra chinensis are powerful antioxidants, which can inhibit free radicals and increase antioxidants in the liver? The level of glutathione.
The edible taboo of Schisandra chinensis 1, Schisandra chinensis has little toxicity, which can excite the respiratory center and increase the respiratory frequency and amplitude. It also has the effects of increasing gastric acid and lowering blood pressure.
2. It is not suitable for excessive use. If the crude drug13 ~18g is taken orally, it may cause hiccups, acid regurgitation, burning sensation in the stomach, bowel sounds, drowsiness, etc., and occasionally allergic reactions.
3, Schisandra chinensis, Lycium barbarum, red dates and ginseng will not have side effects when soaked in water. But medicine is always medicine. When you are in good health, you don't need to take it, and you can't take it when you have a cold.
4, exterior pathogenic factors, interior excess heat, or initial cough and rash should not be taken; It is forbidden to use Scutellaria baicalensis Georgi for purging heat if the liver has dynamic qi and the lung has excess heat.