Yuci tofu brain, also called old tofu, is made of syrup. After boiling, add wet powder, add soaked oil vermicelli, add appropriate amount of tofu, and season with onion, salt and pepper. Its color is golden red and bright, and its mass is slightly thicker. In a bowl, you can add dried seaweed, kelp silk, lily, diced leek, pepper and sesame oil, which is very fragrant. Bubble cakes and steamed sesame leaves are Shanxi people's favorite breakfasts.

Yuci bean curd raw materials: soybean1500g, 50g of glucose powder, and proper amount of edible oil.

Yuci bean curd method:

Soak soybeans in cold water for 6 hours in summer, 10 hour in winter, and wash them with water several times. Add 15 Jin of water to each Jin of beans and grind into soybean milk. Boil soybean milk in the pot, remove the bean foam with a little cooking oil, and then dilute it with boiling water. Put the glucose powder into another container and quickly pour the cooked soybean milk into the container. After stirring evenly, cover it and press 15 minutes.

Practice of old tofu marinated soup

Ingredients: a handful of fungus, chopped green onion, minced garlic, tender tofu, star anise, kelp buckle, red tofu marinade, sesame sauce.

To make Baoding old tofu, the most important soup is mixed with juice.

A * * * has four kinds of mixed juice, put them in four bowls respectively. Before eating, pour the marinade on the tender tofu, and then add the mixed juice, which is delicious.

These four sauces are sesame sauce, pepper aniseed sauce, bean curd marinade sauce and garlic sauce.

The practice of pepper aniseed sauce;

Heat a small amount of oil in a wok, add a handful of pepper and 2 aniseed, stir-fry until fragrant, and pour 2 spoonfuls of soy sauce while it is hot.

Pick out the pepper and throw it away. The finished product is black and bright, with pepper flavor.

Tofu marinade: This is simple. Take 3 pieces of bean curd marinade, add 1-2 teaspoons of water and mix well. It should be juicy, not too dry

Garlic juice: half a garlic, chopped, add 2 teaspoons of water.

Sesame paste: 2 tablespoons sesame paste and water mix well.

Halogen soup practice:

Soak the fungus, wash it, cut it into powder, take the oil pan, put some chopped green onion in the pan, add the fungus and stir fry. When it is almost cooked,

A little salt, soy sauce and water, bring to a boil. Thicken with starch, boil and put an egg. It's gonna be okay.

When cooking the marinated soup, you can heat the tofu in the microwave oven for 2 minutes.

For marinated soup, scrape the tofu into a large piece with a spoon, and put a large piece into a bowl, which is half the volume of the bowl.

Pour the marinated soup, add a spoonful of pepper soy sauce, a spoonful of tofu marinade, a spoonful of garlic juice and a spoonful of sesame sauce with a small spoon.

How much depends on your own tastes and hobbies. You can also add chopped green onion or coriander.

With fried dough sticks, sesame cakes and pancake fruit, it tastes delicious.