Ribs corn and white radish can be cooked together in soup, such a food pairing is a very common practice.

White carrot corn ribs soup is a soup, the production of raw materials are mainly white carrots, corn, ribs and so on. Corn contains low fat and high vitamin and amino acid food, which has a positive effect on the body's metabolism. Pork ribs have a relatively large amount of calcium, and white radish contains a lot of carbohydrates that can alleviate some of the symptoms of fire. The three together will improve the condition of some malnutrition, but also conducive to the development of bones.

Practice is as follows:

Wash the ribs into small pieces; white radish cut rollerblade block; corn cut into sections; onion moderate, ginger 4, 5 slices, Chinese wolfberry moderate rinse clean.

The pot with cold water into the ribs on the fire boil blanching to remove blood

Water boiling a few minutes after the ribs out, the water poured out.

Another pot to add enough water to boil, add boiling ribs, green onions, ginger and moderate amount of wine; after boiling again, skimming the surface foam, turn to a small fire, covered with a lid and boiled for 1 hour

After an hour, put the radish and corn continue to boil for half an hour

The last 5 minutes to add the appropriate amount of salt seasoning, and then put the berries into the can be.