The unique flavor of lye water dumplings
Lye water dumplings, as the name suggests, are named after the use of lye to soak the glutinous rice. The alkaline water gives the rice dumplings a unique taste and texture:
Salty and savory: the alkaline water penetrates into the glutinous rice and neutralizes the sweetness of the glutinous rice, bringing a salty and savory taste.
Soft and Q-bouncy: After soaking in alkaline water, the glutinous rice becomes soft and Q-bouncy, and every bite is full of toughness.
Refreshing and unctuous: The savory taste of lye rice dumplings makes them more refreshing to eat, and not as easy to get tired of as sweet dumplings.
Nutritional value of alkaline water rice dumplings
In addition to the unique flavor, alkaline water rice dumplings have the following nutritional value:
Rich in alkaline substances: alkaline rice dumplings are rich in alkaline substances, which can help to neutralize the acidic environment in the body, and to maintain the acid-base balance.
Contains dietary fiber: Glutinous rice is rich in dietary fiber, which can promote gastrointestinal peristalsis and help digestion.
Low-sugar and low-fat: Alkaline rice dumplings have no added sugar and low fat content, making them suitable for diabetics and dieters.
Taste comparison of alkaline water rice dumplings and sweet rice dumplings
Alkaline water rice dumplings and sweet rice dumplings have their own characteristics, the difference in taste is obvious:
Sweet rice dumplings: sweet rice dumplings taste sweet and glutinous rice is soft and sweet, suitable for people who like sweets.
Alkaline water rice dumplings: alkaline water rice dumplings salty and savory, soft and glutinous Q bullet, the taste is more refreshing, suitable for people who like salty rice dumplings.
The alkaline water rice dumplings and sweet rice dumplings are all distinctive types of rice dumplings with different flavors and textures. Alkaline water rice dumplings salty and savory, soft Q bullet, refreshing and not greasy, won a lot of diners' favorite. As for which is delicious, it varies from person to person, according to personal taste preferences.