Persimmon this fruit we eat directly in life, or persimmon made into persimmon cake, but persimmon to soak wine believe that many people are not tried it. In fact, persimmon wine can treat bronchitis, and has the effect of moisturizing the lungs to dampness, the key is persimmon wine is more unique, we can understand the effect of persimmon wine, and then in the usual appropriate drinking persimmon wine to improve the body's resistance.

Persimmon is a common fruit in life, the nutritional value is very rich, and often eat persimmon has many health benefits. There are many ways to eat persimmons, and some people will use persimmons to soak wine, with green persimmons soaked out of the wine flavor is also very unique and fresh. Green persimmon wine is very effective, moderate consumption of the body can also achieve the effect of health.

Persimmon is a fruit that people like to eat, sweet and tasty, nutritious, many people also like to eat frozen persimmons in the winter, don't have a flavor. Persimmon nutritional value is very high, containing vitamins and sugar than the average fruit is about 1-2 times higher. If a person a day to eat 1 persimmon, the intake of vitamin C can basically meet half of the day's needs. Therefore, eating some persimmons is very beneficial to human health. Chinese medicine believes that it is sweet, cold and slightly astringent, and belongs to the lung, spleen, stomach and large intestine meridian. It has a variety of effects such as moistening the lungs and resolving phlegm, clearing heat and generating fluids, astringing the intestines and stopping dysentery, strengthening the spleen and benefiting the stomach, generating fluids and moistening the intestines, cooling the blood and stopping bleeding. However, persimmons are cold and should be eaten sparingly. It is rich in carotene, riboflavin, vitamins and other trace elements.

Persimmon can be used to make wine, it has the role of the treatment of bronchitis, folk there is a recipe, with green persimmon wine can be used to treat obsolete bronchitis, senile chronic bronchitis. With green persimmon soaked wine has the effect of moistening the lungs and expelling dampness, there is a special treatment effect on cough and bronchitis, you can also drink a sip of persimmon wine when you have a cold or flu, or eat some persimmons soaked in wine.

The green persimmon is washed and peeled off, cut into thick slices or cubes, and the core of the persimmon is picked out and thrown away by hand. Cut persimmon slices into a clean jar of soaking wine, add rock sugar and a high degree of white wine, sealed and soaked for more than 1 month can be.