Raw materials: dragon fruit skin appropriate, a small amount of salt, white rice vinegar, sugar each appropriate.
Preparation: cut the dragon fruit skin into thin julienne strips, soaked in salt water for a while and then fished up and drained.
作法：控山泉水的细条放到菜盘里，放盐、白米醋和白砂糖翻拌就可以服用。
2, salty aroma of tossed gazpacho dragon fruit skin.
Raw materials: dragon fruit skin appropriate, salt, monosodium glutamate, sesame oil each appropriate.
Preparation: the same as above.
Method: add salt, monosodium glutamate and sesame oil to the dragon fruit skin and mix it, then you can take it.
Dragon fruit skin sauce. Wash the dragon fruit and peel off the thick skin of dragon fruit with a skin scraper. The thick skin of dragon fruit is not edible, only the colorful pink outer rind can be eaten; cut open the dragon fruit, remove the flesh of the melon, the outer rind cut into slices and put into a blender and mix; add pure honey, one and a half limes and stir, good can come to eat finished! Can also be put into the freezer, the flavor is very good oh!
3, pure honey or sugar mixed gazpacho dragon fruit skin. Shredded dragon fruit skin, but also be able to use only sugar or pure honey tossed, that way to eat both easy and delicious.
4, dragon fruit peel juice. To solve the good dragon fruit skin chopped, put into the juicer to squeeze out the juice can be. Add sugar, old rock sugar or pure honey seasoning when eating, summer can also be frozen and then take down to eat.
5, dragon fruit skin fruit salad.
Raw materials: 1 small dragon fruit skin, 1 mini small pumpkin, 2 to 3 slices of mushrooms, broccoli 1 to 2, salad dressing appropriate.
Preparation: Shiitake mushrooms boiled and hobnail pieces; small pumpkin boiled or cooked, take in a small part of the hobnail pieces will be enough; dragon fruit skin cut into strips; broccoli choose to wash and blanch with hot water. Method: all the solution to the food are put into the dish, pour your favorite salad dressing tossed on it, but also be able to add two strawberry seedlings on the top as a decoration.
6, boil dragon fruit skin red bean sugar water.
Raw materials: dragon fruit skin one and a half, sugar appropriate.
Method: cut the skin into slices and put it into a stone pot, add appropriate cold water and boil over high heat for 2 minutes, add sugar and boil over moderate heat for 10 minutes to start.