Crispy outside and soft inside, sweet and fragrant is very delicious.

Raw materials: flour, eggs, peanut oil, lard, sugar, sesame seeds.

Practice steps:

Step 1, peanut oil, lard, eggs, sesame seeds, sugar put together and mix well.

Step 2, put the right amount of flour and mix well, the dough is not too hard.

Step 3, spread into a pancake, cut into thin strips.

Step 4, take three to make twists.

Step 5, make two, the white one is hairy.

Step 6: Finished product.

Step 7: Crispy on the outside, fluffy on the inside.

Tips:

To do the hairy twist, you have to use warm milk to add yeast, oil, eggs, sugar and mix well, and wait for the dough to ferment to two big to do, the soft and hairy, not milk only oil crispy, but all very delicious.