Ingredients details
250g black coffee beans
50g milk
20g rock sugar
Milk flavor
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Brew process
Twenty minutes time-consuming
Easy difficulty
Steps of making freshly ground coffee
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Prepare 250G black coffee beans, which must be roasted at high temperature without moisture
2
Put the coffee beans into the grinding cup
3
Use a food processor to grind the coffee beans into powder
4
Sift the ground coffee powder to make the coffee taste smoother
5
You can beat more at one time, pour the unused into a bottle and seal it, and you can cook it directly next time
6
Pour it into the pot 500G of water, add 20G of rock sugar and boil
7
After the water is boiled, pour in the coffee powder and stir
8
Coffee After boiling, cool down, pour 50G milk
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Stir, and serve
10
A cup of freshly ground coffee Pairing it with soft bread will definitely enhance the quality of your afternoon tea
Tips
In summer, Xiaozi recommends putting it in the refrigerator to chill it, and the iced coffee will have a unique flavor!
No extravagant cooking, no fancy kitchen utensils, this is the true meaning of Xiaozi cuisine! Let everyone become a gourmet and a sentimental little woman.