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When do you put sushi vinegar? After cooking or before cooking?
1, when we steam rice, it is better to put sushi vinegar while it is hot. The sushi made in this way tastes better, and its nutritional value is very high and it tastes very good. Very popular with everyone. Will say that after the rice is steamed, put sushi vinegar while it is hot.

2. Sushi vinegar is an essential material for making sushi, from which comes the sour taste in sushi. It is sold in the market, or you can make it yourself.