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How to Make Pumpkin Home Cooking

Delicious pretzel pumpkin, baked pumpkin with salted egg yolk.

1, delicious pretzel pumpkin.

Main ingredients: 500 grams of net pumpkin, 1 egg, green onion, ginger **** 10 grams, 30 grams of flour.

Seasoning: 1 gram of pepper, 6 grams of refined salt, 1 gram of monosodium glutamate, 10 grams of dry starch, 2 grams of five-spice powder, 500 grams of peanut oil (consumed about 100 grams).

Method: Wash the pumpkin, remove the skin and seed pith, cut into 5 cm long, 1 cm wide strip, put in a bowl, put refined salt, monosodium glutamate, minced green onion, minced ginger marinated for about 10 minutes. Egg knocked into the bowl, add flour, starch, refined salt, monosodium glutamate, stir into a thick paste.

Frying pan on the fire, into the peanut oil to 50 percent hot, the pickled pumpkin strip by strip dipped in egg paste, into the frying pan fried light yellow, fish out and drain the oil. Frying pan back on the heat, leaving a little oil in the pan, put the chopped green onion, ginger minced fried flavor, pour into the pumpkin strips and mix well, put pepper, five spice powder mix well, plate that is complete.

2, salted egg yolk baked pumpkin.

Materials: 1 small pumpkin (about 400-500 grams), 4 salted duck egg yolks, scallions, 2 teaspoons of oil (10 ml), 1 tablespoon of wine (15 ml), 1/2 teaspoon of salt (3 grams), 1/2 teaspoon of chicken essence (3 grams).

Method: Put the salted duck egg yolks and yellow wine into a small bowl, steam over high heat in a steamer for 8 minutes, remove from the steamer while it is still hot and crush with a small spoon to make a fine paste.

Heat the oil in a frying pan over high heat, add the scallions and sauté for about 2 minutes until the pumpkin is cooked (the edges are softened), then pour in the steamed salted duck egg yolks, season with salt and chicken broth, and sauté well.

3, gold and silver garlic steamed pumpkin.

Prepared materials: pumpkin half (depending on the individual), 50 grams of shrimp (like food can be a little more), garlic (with the same amount of shrimp)

Seasoning: salt, oil, sugar, soy sauce shrimp and garlic cut grains to engage in mixing with the standby, will be sliced pumpkin. Will mix up the shrimp and garlic in the pot to burst incense, spread in the pumpkin has been prepared and then put a little salt, oil, sugar, soy sauce under the plate.

Put on the pot to steam for 6-7 minutes, pumpkin can be cooked through.

Introduction of WoZhouGua:

WoZhouGua alias pumpkin (scientific name: Cucurbita moschata? (Duch. ex Lam.) Duch. ex Poiret) cucurbitaceae pumpkin genus of a species of annual sprawling herbaceous plants, stems often node root, petiole stout, leaf blade broadly ovate or ovoid, slightly soft, veins elevated, tendrils slightly stout, monoecious, fruiting pedicels stout, ribbed and grooved, depending on the species, often with several longitudinal grooves on the outside or absent, seeds numerous, long ovate or oblong.