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Simple method of making pancakes at home
Ingredients: Arowana Australian wheat flour 300g, warm water 170g, salt and edible oil.

Steps:

1, the raw materials needed to prepare pancakes are very simple.

2. Put warm water into the basin, add a little salt, or you can not add it, and then pour the flour in; The water used here is warm water, about 40 degrees, and the kneaded noodles are soft.

3. First, stir the dough with chopsticks, so that you can judge whether the amount of flour is appropriate. Because the water absorption of flour is different, the amount of water needed needs to be adjusted. If the dough is dry, add a small amount of water.

4. Pour the flour wadding on the kneading mat, knead it into a smooth dough, cover it with plastic wrap and let it stand for more than 15 minutes, so that the dough can get a full rest, and then perform the following operations.

5. The dough will be softer after standing. Roll out the dough with a rolling pin, roll it into a round cake as much as possible, and pour some cooking oil on the cake.

6. Wipe the cooking oil evenly, then sprinkle some edible salt, and sprinkle it evenly, so that the surface of the whole cake has oil and salt. If you want to make chopped green onion, you can sprinkle some chopped green onion on it in this step.

7. Cut a mouth in the middle of the cake at the radius.

8. Roll up the bread along the cut place.

9. Finally, roll it into a dough, close it down and tidy up the shape slightly.

10, roll out the bread with a rolling pin, or try to roll it into a round cake. This time, it doesn't need to be so thin, just about the size of the chassis of your own electric baking pan.

1 1, the electric baking pan is electrified for preheating, and the upper and lower plates are heated. First, brush a thin layer of oil on the chassis, put the rolled cakes in, and brush a thin layer of oil on the surface.

12. Cover the electric baking pan, and choose "pancake" mode, or you can choose "self-baking". It takes about 5 minutes, and the setting time of each electric baking pan is a little different. If you don't have an electric baking pan, you can use a pan, but you need to turn it over yourself.

13. Time is up. Open the lid of the electric baking pan and Huang Cancan's delicious home-cooked pancakes will be ready.

14, cut the cake and you can eat it.