The method of making salt and pepper is to prepare a clean and oil-free pot, add pepper and fennel, and stir fry for five minutes on low heat. The materials used are pepper and salt. When frying, the pepper particles are fried and ground into powder, which is pepper powder. So pepper powder can be used to make salt and pepper. Then add salt and stir fry for two minutes! Bake it with a small fire and roll it into fine powder with a rolling pin!
Roast the peppers slowly with low fire, so that the treated peppers can be fragrant. Weigh pepper and salt according to the ratio of two to one, then put them in a pot and fry until the color turns Huang Shi, then fry the salt, then stir them evenly and grind them into a fine desert, so that the fragrant pepper and salt are ready.
The most basic thing is a mixture of pepper and salt. Until now, using pepper as salt is similar to pepper. First, put pepper in the pot and fry until it turns yellow. Stir-fry the salt in the pot until it turns yellow, then put the pepper and salt into the cooking machine and break it. On this basis, many spices are added to make the taste more complicated and layered.
Zanthoxylum bungeanum not only has the function of removing food odor, one is made of pure Zanthoxylum bungeanum and salt by frying and grinding, and the other is based on adding dried pepper. It also has the effects of invigorating spleen, warming middle warmer, dispelling cold, removing dampness, relieving pain, killing insects, detoxicating and relieving itching. However, I still suggest that I bake the peppers and crush them into salt and pepper. The pepper powder I bought is thin, and it is easy to paste when baking. Without the aroma of pepper, the taste will be bitter! Zanthoxylum bungeanum granules are decocted with slow fire and ground into powder, which is Zanthoxylum bungeanum powder. The granularity of pepper and salt can be crushed according to your own preference. If you add fried salt noodles, it will become pepper.
This is a mixture of pepper and salt. You can do it at home without buying salt and pepper. Just a few simple steps, and it's safer than buying.