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A complete collection of practices of yam barley cake
yam rice cake

is made for my baby to eat, as long as he likes it. Yam is healthy and nourishing the stomach, and it is also good for adults to have breakfast.

Three main ingredients

Yam

24

Rice flour

1

Sugar

1

Accessories

None. If all the materials are prepared first

Step 2

The yam is weighed well

Step 3

The yam is mashed and beaten finely

Step 4

The rice flour and sugar are poured into the yam mud together, and the grains are stirred well

Step 5

Beat with an egg beater, and it will not disappear instantly

Step 6

Abrasive tool. Let it cool and pour out

the finished product of step 8

. Don't eat it and put it in the refrigerator. Steam it next time, or it will become hard.

Tips

Yam is yam. You can put more sugar if it is moist. If you want to be sweet, put more.