Exercise:

Prepare the ingredients, scrambled eggs for later use, blanch the rice cake, take it out, let it cool, and stir-fry the chopped green onion until fragrant.

Stir-fry bean sprouts until soft, stir-fry sausages until cooked, add a spoonful of Laoganma, stir-fry rice cakes evenly, with one spoonful of soy sauce and half a spoonful of soy sauce.

A spoonful of oil consumption, half a spoonful of sugar, stir-fried eggs, half a spoonful of salt and half a spoonful of vinegar, mix well and serve.