Main ingredient 250g chops Auxiliary ingredients cooking oil moderate amount of soy sauce 6g cooking wine 5g barbecue sauce 4g steamed pork 1 bag garlic 1 clove ginger 1 slice Steps 1. ready to materials. 2. chops chopped, rinse with water to remove the blood. 3. cut the minced garlic, shredded ginger. 4. chops drained into a clean bowl, add minced garlic, shredded ginger, cooking oil moderate amount of barbecue sauce, cooking wine, soy sauce, mix well and marinate for 15 minutes. 5. 15 minutes, remember to turn a few times during the flavor more evenly. 5. Wait until the marinade is good, you can pick out the minced garlic and ginger, add the steamed meat ingredients and stir, feel dry, if you can add a little less water, stirring so that each rib is evenly coated with a layer of rice flour. 6. Steamer pot filled with water to boil, and then marinated pork ribs into the steamer drawer, cover the lid of the pot first high-flame steaming for ten to fifteen minutes, and then turn to a small fire half an hour, can be. hours, can be. (Specific time depending on the amount of their own do to determine)