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What must-eat foods are there in Italy?

Italian must-eat delicacies include:

veal slices

veal made in Milan, boiled with celery, onion, bay leaf and other spices and white wine until soft, cooled, sliced, and sprinkled with mayonnaise sauce made of squid and fish paste (both representative Italian species), which is delicious.

fresh meat plate

fresh meat plate is named after a famous person in Venice. Traditionally, it is eaten with sliced raw beef, garlic-flavored olive oil, salt, pepper, lemon juice and cheese. An alternative version of the fresh meat dish is made of sashimi.

Italian wonton soup

Italian wonton soup is like spaghetti with small wonton. The stuffing is mainly ground meat, cheese, ham and vegetables, etc. It is eaten by cooking it into broth.