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Where is the best crayfish restaurant in Wuhan?

People in Wuhan like to eat crayfish, and there are many ways to cook lobster. The more famous ones are braised prawns, spicy shrimps, steamed shrimps, etc. But among the many crayfish restaurants in Wuhan, do you know which one is the one in Wuhan?

How is your home?

Today I recommend some delicious crayfish restaurants in Wuhan. Foodies should not miss them.

Which crayfish restaurant is the best in Wuhan?

Bali Lobster (Wansongyuan No. 2) The business of Bali Lobster is very hot, and it is usually full of people very early. This is a restaurant specializing in lobster, and it is also recognized as one of the delicious crayfish restaurants in Wuhan.

Bali Lobster is very famous in Wuhan, with many branches, and the store design is also very good, with a classic style. Their specialty braised prawns in oil is a must-have, spicy and sweet, and delicious when braised.

There is also a special lobster salad, where shrimp meat and vegetables are mixed together, giving it a fresh taste.

Per capita: 147 yuan Address: No. 65 Xuesong Road (near Exit C1-C2 of Wangjiadun East Station of Metro Line 2) Yitang Lobster (Wansongyuan Store) Yitang Lobster is different from ordinary crayfish restaurants. It is not a street restaurant.

It is not a stall-style shop, but a well-decorated Wuhan crayfish restaurant.

The steamed shrimp is very good, huge, fresh and delicious, a must-order for every table.

There are also full-flavored shrimp balls, braised prawns in oil, and durian shrimp balls. They are also the specialty lobster delicacies of the store. The braised prawns taste very good, the shrimp meat is delicious, the taste is authentic, and the price is moderate.

Per capita: 149 yuan Address: No. 42 Xuesong Road, Yitang Lobster Cherry Lobster Barbeque Cherry Lobster Barbeque is a Wuhan specialty crayfish restaurant. The store is on an old street near Qingnian Road. Although the store is not big, the sign is very eye-catching and easy to access.

I found that the store was decorated in a country style, simple, fresh and artistic.

The main focus is crayfish and barbecue. The spicy lobster is big and tasty, with just the right spicy taste. There are also signature delicacies such as cherry crab leg noodles, full-flavored shrimp balls, grilled pig trotters, and grilled chicken feet.

Per capita: 89 yuan Address: No. 1, Wansongyuan Special, Xuesong Road (near Exit C1, C2 of Wangjiadun East Station of Metro Line 2) Shrimp King (Huquan direct-operated store) Everyone knows that Wuhan’s crayfish is very famous, except for this one

In addition to braised prawns and steamed prawns, braised prawns and garlic prawns are delicious. There are large and small portions with different prices. Garlic prawns are a bit sweet and very tasty. Braised prawns are very good.

The stir-fried dishes are very special, and you can also order cold noodles and porridge. There are two types of cold noodles, one is mixed noodles, and the other is eaten with seasoning.

Per capita: 125 yuan Address: Huquan Street Huquan Metro Exit B, go straight 300 meters and you will see Master Huang Spicy Shrimp (Jinshan Avenue Branch) on the left hand side. Unlike the Wuhan Crayfish Restaurant above, this store is very down-to-earth.

It is a small restaurant, a must-visit place for veteran foodies in Wuhan, and its signature dish is the spicy and delicious braised prawns in oil.

Their shrimps come in two flavors: spicy and steamed. Although there are not many flavors, the shrimps are big enough, full of flavor, and the ingredients are fresh enough.

This small shop with no decoration and no many services is highly praised and has become a must-go shrimp shop for many foodies in summer.