1. Fukui Crab: The crab breeding industry in Fukui Prefecture is very developed, so crab is one of the representative foods in Fukui Prefecture. Fukui crab is delicious, full of meat and rich in taste.
2. Fukui udon noodles: The udon noodles in Fukui Prefecture are made with exquisite craftsmanship, strong noodles and very good taste. Fukui udon noodles are commonly eaten with grilled fish, barbecue and other baked goods, and can also be used with other dishes.
3. Fukui persimmon: The persimmon production in Fukui Prefecture accounts for about 7% of Japan's total, so persimmon is one of the representative fruits in Fukui Prefecture. Fukui persimmon has a sweet taste and delicate meat, which is very suitable for dessert.
4. Harmony Cattle in Fukui Prefecture: Harmony Cattle Breeding in Fukui Prefecture is very developed, so Harmony Cattle is one of the representative delicacies in Fukui Prefecture. The beef from Fukui Prefecture is delicious, delicate in texture and rich in taste.
5. Yueqian firing in Fukui Prefecture: Yueqian firing is a traditional ceramic process in Fukui Prefecture, which is famous for its unique shape and colorful glaze. Yue Qian Shao is mainly used to make tea sets, tableware, etc. It is one of the representative handicrafts in Fukui Prefecture.
The above are some food recommendations from Fukui Prefecture, and you can choose according to your own tastes and preferences.