In my impression, my mother's taste is egg cake every morning, plain pot stew, poached egg noodles when she is sick. A mother in Suqian brought delicious food to her classmates in her senior three son's dormitory. Many people can't help but recall the smell of their mother when they see it. It should be the best food in the world.

First of all, mom's taste is golden and fragrant omelet in the morning. No matter from elementary school to high school, as long as the children are at home, mothers always get up at 5:00 every morning to make breakfast for their families. Mix a little flour, milk, eggs and salt together and add some green chopped green onion. In just a few minutes, you can make one thin omelet after another, which makes people feel very appetizing just looking at it, and sometimes it is accompanied by an fried egg or a sausage. Even after eating for many years, it is still one of the best breakfasts in my memory.

Secondly, mom's taste is original cauldron stew. I have to admit that some mothers really have no talent for cooking, and my mother is one of them. She can't cook very delicious cooking and beautiful snacks, so what she eats most at home is a stew pot. When all kinds of vegetables and meat are put together, the taste is plain and can't be compared with the food sold in restaurants, but they are always welcomed by the whole family, especially when they are just out of the pot, the room is full of the smell of food and it is difficult to disperse for a long time.

Finally, when my mother was sick, her tastes were poached eggs and noodles. Children are always sick when they grow up. Every time they are sick and have no appetite, their mother will cook a bowl of noodles and specially put a poached egg in it. I didn't have much seasoning, just added some soy sauce and salt, sprinkled a handful of chopped green onion on it, and watched the yolk flow out slowly. I felt my appetite was gradually increasing. After eating, the whole person was refreshed, as if all the diseases had disappeared.