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Are there any ethnic scenic spots worth visiting in Shaanxi?
What a coincidence! Not long ago, I took my parents for a walk in Shaanxi. I have been to many places and seen many beautiful scenery. There are many minority scenic spots in Shaanxi, and the most recommended scenic spot is the ancient terraced fields in Yanfeng. Although it is a minority, it is worth visiting.

Yanfeng ancient terraces

Introduction of scenic spots

Yanfeng Ancient Terraced Fields Scenic Area, including Fengjiang Terraced Fields and Yanping Terraced Fields, is located in Huanglong, Yanping and Cigou Village, Vortex Town, Hanyin County, Shaanxi Province, 35 kilometers away from the county seat. Terraces are distributed between 500 and 650 meters above sea level, with a total area of 6.5438+0.2 million mu. Terraces are all around 300 levels, the height of terraces is 0.3- 1m, the width of terraces is 3- 15m, and the longest is over 600m m.

Terraced fields are irrigated by Huanglong, Magnetic Ditch, cold water and streams of Wang Long, and the water keeps flowing all year round. Yanfeng ancient terraces have a history of more than 250 years. It integrates "mountains, water, fields, houses, villages, temples and agriculture" and is a great masterpiece of man and nature.

Location of Yanfeng Ancient Terraced Fields in Vortex Town, Hanyin County, Ankang City, Shaanxi Province

Scenic spot qualification National 4A-level scenic spot

The best time to visit is from March to August.

Tickets are free

traffic route

Autopilot:

From Xi 'an, take Baomao Expressway-Shi Tian Expressway-Fenghuang Avenue-Han Xuan Expressway and drive along Han Xuan Expressway for 34.0km..

tourist route

Shiquan-Liu Hou (Tiecheng Town)-Xihe-Hanyang-Vortex-Hanyin. This is a classic tourist route.

Phoenix Sea of Clouds-Shuanglong Swimming-Fengjiang Sunrise-Yanping Sunset-Fengjiang Tea Garden-Qunying Chenxi-Vortex Style-Flower House Love-Shizhai Legacy-Yin Feng Donghe

Must-see attractions

Shizhai heritage

As early as the Qianlong period, the Wu family began to transform the dry land because of their livelihood needs, and used the wisdom and diligence of working people to build terraces on a large scale during the Xianfeng and Tongzhi years. After several generations of construction, terraces in Yan Feng are distributed in Vortex Town. 22 villages, from Huanglong Village in the west to Leigutai terraces in the east, surround the ridge and gradually rise to horizontal terraces, reaching more than 300 floors from the foot of the mountain to the top of the mountain. Mountains, rivers and the wisdom of our ancestors finally formed a shocking painting on this land, also known as the most beautiful terraced fields in Shaanxi.

Yin Feng Donghe

In spring, the hills and fields are littered with blooming rape flowers, and the golden color permeates the whole whirlpool space. The terraced fields winding like spring snails surround the ridge, winding from the foot of the mountain to the top of the mountain, as big as a winding pool, as small as a broken mirror, and strewn at random. Seen from a height, the beautiful curves of terraces are one after another, or parallel or cross, like clouds and towers, overlapping like waves.

Phoenix sea of clouds

Due to the change of weather and the gathering and dispersion of clouds, the colorful terraced fields in Yan Feng show different charms and emotions at three o'clock a day. Dancing in the hidden and visible clouds, you have a good charm and soul, which makes people feel beautiful and illusory. When the clouds came, I looked around the sea of clouds. I don't know where I am. When the dark clouds cleared, a green, yellow, purple and orange Tianhe emerged, blending with the late morning light to form a colorful world, as if it were a lifetime ago, as if walking through the clouds. From one place to another, it changes rapidly, and the visual impact is overwhelming, together with the heartbeat.

Gourmet guide

Hulutou?

The main components of cucurbit head are made from pig's large intestine head, pig's belly head and fat intestine. They are deodorized, then boiled into soup with seasoning, and then boiled in the soup. Its soup is rich in flavor and delicious, and it is a food with high saturated fatty acid and high cholesterol. Rich in flavor, fresh, fragrant, smooth and tender, fat but not greasy, suitable for all ages. ? ?

Chinese hamburger?

The name of "China roujiamo" is an inverted sentence in ancient Chinese (see middle school Chinese textbook for relevant knowledge), which means "roujiamo". When outsiders first heard about meat buns, they all thought it was a sick sentence. How to catch meat buns? This is related to the ancients in China. In fact, the meat is sandwiched in the steamed stuffed bun. Ordinary people don't need to talk about it literally. In addition, Xi people are impatient and straightforward, omitting the word "Yu", and it is easy to make a hullabaloo about, just like eating noodles without chewing. ?

Chinese hamburger is actually a wonderful combination of two kinds of food: bacon and Baiji steamed bun. Chinese hamburger is a combination of bacon and Baiji steamed bun, which set off each other and brought their respective tastes to the extreme. Steamed bread is fragrant and crisp, with endless aftertaste. Bacon is very famous in China. It is eaten with Baiji steamed buns. It has the reputation of Hamburg in China and is well-known at home and abroad, and is deeply loved by people. ?

Dumpling feast?

Among Xi 'an's special snacks, the most famous is the name of "Dumpling Banquet", which is mainly composed of various jiaozi, so it is called "Xi 'an Dumpling Banquet". In particular, Chinese and foreign tourists praised hundreds of kinds of jiaozi mixed with different fillings, kneaded into different shapes, beautifully carved, steamed or boiled, and each kind was delicious. Xi 'an Dumpling Banquet is divided into five grades: high, medium and low, such as Hundred Flowers Banquet, Peony Banquet, Dragon and Phoenix Banquet, Palace Banquet and Babel Banquet, which consists of more than 65,438+080 kinds of delicious jiaozi. It can be described as "one jiaozi, one style, one hundred flavors". ?

Guo Wei?

Guokui originated as a gift from grandma to grandson He, and later developed into a flavor convenience food. The whole helmet is round, with a diameter of about 10 foot, a thickness of 1 inch and a weight of 5 kg. Take wheat flour, press on straw and flour, and bake in a shallow pot with slow fire. The appearance is yellow, the incision is white, crisp and delicious, and it can be carried for a long time. ? ?

Mutton paomo?

Beef, mutton and bread in soup is a unique and famous snack in Xi 'an Anfang State. According to legend, when Song Taizu Zhao Kuangyin was down and out, he lived in Chang 'an and was hungry and thirsty in the cold winter. There is only one cake in his bag. The cake is cold and dry and hard to swallow. The owner of a mutton soup on the street couldn't stand it anymore and gave him a bowl of steaming mutton soup. Zhao Kuangyin broke the cake and dipped it in it. After eating, he felt refreshed and heroic, sweeping away decadent emotions. After he set foot on the journey, he tasted the delicious food in the world and couldn't let it leave. ?

Soba noodles?

There is a place called Jiaochang Gate in the northwest of Xi 'an City Wall. As the name suggests, it is probably the place where the Eight Banners and the Greenwood Cavalry perform martial arts. I have never seen the word "gate", but for a long time, the word "teaching gate" appeared in the mouth of Xi people, followed by another word "Lehe"