Spicy fried chicken offal food seasoning; Duck viscera, wild pepper, prickly ash, garlic, ginger, garlic, oil, salt, monosodium glutamate, vinegar, rice wine, soy sauce king and onion; Wash the duck's internal organs, put them in a pot and add cooking wine. Boil ginger until the water becomes good. Take it out and cut it into pieces. After cutting, keep a cold pot and add some oil. Add ginger, garlic, onion and garlic and stir-fry until fragrant. Add the cooked duck viscera and stir-fry until dry. Add vinegar, soy sauce and wild pepper, and finally add salt.

Spicy fried pork intestines food seasoning; Pork intestines, pickles, pepper, salt, oil, pepper, ginger, onion, garlic, sugar, oil consumption, vinegar and monosodium glutamate; Clean up the cold chicken prepared in advance, marinate it in a pot, drain the water, clean up the ginger, garlic, pickles and peppers, chop them up, cut the cold chicken with an oblique knife, add some oil, saute the ginger, garlic and peppers until fragrant, then marinate it, stir-fry the peppers, add the cold chicken and stir-fry them evenly, and finally add seasoning, salt and soy sauce, which will reduce fuel consumption.

Spicy fried pork liver food seasoning; Beef liver, lettuce, pepper, wild pepper, ginger, rice wine, salt, oil, soy sauce, tapioca starch, pepper and monosodium glutamate; Wash and slice beef liver prepared in advance, add light soy sauce, rice wine, oil, salt and flour, mix well, marinate 10min, cut lettuce, pepper, wild pepper, ginger and garlic, put some oil in the cold pot, fry lettuce, pepper and wild pepper until soft, and shovel out the spare ginger.

Spicy fried fish food seasoning; Carp, onion, ginger, garlic, hot sauce, soy sauce, monosodium glutamate, oil, salt, rice wine and vinegar; Clean carp, slice it, marinate it with rice wine, ginger, garlic, vinegar and salt for a long time, add some oil, fry it in fried fish until both sides are golden, shovel it out, add some oil in a reserved pot, add ginger, garlic and hot sauce, stir-fry until it is fragrant, put the fried fish and vinegar in the pot, pour boiling water on the fried fish, stew 10 to 20 minutes.