hehe! I also cite a few snack bars that my friends and I like very much, and they are also famous in Quanzhou!

Roasted pig's feet:

At the intersection of Jiuyi Road, a hawker will walk down for 1 meters and you will see a roast pig's feet. The whole plate of pig's feet seems to be uncut. The golden skin is covered with smooth pig's feet, and the bones can be easily pulled out. Slippery but not greasy ... My mouth is watering again. By the way, don't eat after 7: 3. There is a limited amount of food, a plate of 2 yuan. Not expensive!

Beef Soup:

About 1 meters from Xinmen Street, there is a famous beef shop in Quanzhou. The beef soup in it is praised by everyone who has eaten it. The fresh beef with thick soup (maybe it can't be called soup) is absolutely exclusive.

Stewed pig's feet:

Dongjiekou Scenic Resort, about 3 meters ahead of Donghu Cinema, you can see a relatively quaint storefront (I forget the name of the store). On this side of the road is a floor-to-ceiling glass window with the words "Stewed pig's feet" stuck on it.

The traditional method of stewing pig's feet, with mushrooms, medlar, etc., was put into a stew pot for n hours, and it was full of fragrance before it was out of the pot. The stewed pig's feet here are definitely the best. The only drawback is that you can't eat it if you arrive late.

Steak and salty rice:

Steak and salty rice have to be eaten in the "Zhi 'a Beef Restaurant" on Liuguan Road. The salty rice full of fragrance and the slightly spicy steak with rich aroma give you endless enjoyment. The beef soup here is also good, belonging to the fragrant type. I think the beef soup here has a taste of home!

Finally, introduce a good place to drink:

Liuguan Road, next to the "Beyond the Century" Internet cafe, a self-service barbecue restaurant, hehe! Eating barbecue inside, although not as delicious as outside, is definitely more delicious. The adoption rate of offering sacrifices to Cang Shen was 16.5%: 21: 59, December 27, 29. Quanzhou's noodle paste, nine-fold glutinous bamboo shoots jelly, large-scale fried dried bean balls, crystal bags, water urn dishes, longan, white duck soup, white koji, oriental bags, cloth-wrapped dried bean curd, Yongchun old vinegar peanuts, rice noodles and red rice wine. Taro balls ... JW Answer Adoption Rate: 15.1% 29-12-27 21:59 "Cabbage skewers are fragrant and sweet" Answer Adoption Rate: 1.6% 29-12-27 22:14 Boiled live fish: Dongjie Shuyuan, Chongqing xiaodongtian opposite Quanfang Garden. At the back door of the Cultural Palace, roast chicken wings+sausage at the entrance of Commodity Street opposite Bayi, barbecue in West Street,

Honglai Chicken Feet: There is a shop at No.127 Food Street, which tastes good. The real Honglai Chicken Feet are delicious ~ ~

Pickled noodles: I have been to Anan Pickled Noodles Restaurant at No.26-28 Food Street once, and it tastes good ... No.A118 Honglai, Building 1, Baiyuan Road.

Pig blood: Guo 'a noodle paste shop (you must ask your sister to add more white wine to eat pig blood, and there is a branch in the food street),

Fried snails: the king of snails in West Street (does West Church know? That is, Kaiyuan Temple continues to go west. After crossing the intersection, it is West Church, and then it goes west. There is a small vegetable market opposite it, the Twin Towers Vegetable Market. At night, there is a little light, there are many cars at the door, and the shop makes all kinds of creaking noises.) At the entrance of Commodity Street,

Flat food: at the entrance of Shengwen Primary School, at the entrance of Kuixia Lane,

Meat dumplings: waiting for grandma in East Street (the other is at the entrance of West Street Cinema), and the famous Bell Tower Meat Dumplings, with several branches: Bell Tower and Huxin Street. Now there's another one at the intersection of Citong Road ...

Pig's feet: Fengchi, the pig's feet pot in the Longtan of Donghu Lake, and the white water pig's feet (lean meat soup, sausage enema, square meat) in Nanji Zhenwei Restaurant in Jinhuai Back Street

Beef meal: Aqiu Steak (it seems to be near Qunsheng Hotel in Huxin Street, and the other shop is on the right side of CCB intersection in Commodity Street). Shishi beef soup (oxtail soup is good) is opposite Baihui. There is an alley next to a copy shop on September 1st Road (I forgot the name, just opposite the alley where No.5 Middle School came out). Turn in and walk for about 2 meters. There is a steak and beef soup in a steak shop on the right hand side. The Xuji Beef Restaurant in Nan Jun Lane is the cleanest, and the "beef offal" must be called great in Dongxing Beef Shop opposite Quanjiu, and the steak in Haochengcai Beef Shop in Baozhou Road. There is a lot of stuffing, and it feels clean and tastes very good. (The specific location is at the main gate of the new town. There is a side dish market on the right side of the disc. Go inside and turn left, and you'll see a relatively clean restaurant selling meat swallows. The meat swallows food garden opposite Chengtian Temple

Stone Flower Paste four fruit soup: Stone Flower Paste at the south gate (the street from Zhongshan South Road to the south gate seems to be Jubao Street, and turn right to the middle section of Jubao Street. There is a stone flower paste shop with a very good business), four fruit soup in front of Weiyuan Building, sour vegetable head and maple fruit water: sour vegetable head in People's Cinema,

Fried bag: Shuimen Lane, fried bag at the entrance of Health School is cheap and clean, and "Furenyi Fried Bag" can be bought in a snack bar next to Health School

Xiaolongbao: Yuanfang Xiaolongbao next to Qiaoguang Cinema (Qiaoguang Cinema It used to be the first one, but now it's the second one. It's on the other side of Xigou (it seems that it hasn't reached the snail king yet, and it's on the left. There are two storefronts, which is quite a big place. The chicken rolls inside are also good),

Vinegar meat: the batter shop in the detachment's annual inspection, the stall in the bridge between the New Century Hotel and the Quanzhou Holiday Hotel, and the alley next to the door opposite the People's Cinema in the Chinese food market (leading to the old Children's Palace). The first small fried boss seems to be called Fried Vinegar meat next to Guo 'ah,

Duck: salted duck from Qiaozaitou (next to a good place).

Majiajing: Shenzhen-Shanghai snack opposite Dicos beside Baihui

Lamian Noodles: Lamian Noodles, Qiaotou, Fengzhou,

Fish with Chinese sauerkraut: Mengjiawan, which passes by Chongqing Xiaodong Tian opposite Quanfang Garden,

Set meal: Banqiao set meal of Kangqiao courtyard coffee (with a strong Taiwan Province flavor), Hong Kong-style ribs rice of Tian 'an Road famous coffee is good, and Hong-style pork chop rice of Hongshi. There is also a newly opened Yomy Ocean Leisure Restaurant, and the food in it is also very good.

Coffee: the SPR coffee shop downstairs of Jinxing Hotel in Dongjie, and the coffee in Mingdian, Shangdao, Ueda and Youxian Meidi are also good ...

Dumplings: Minquan Hotel (and fried goose intestines),

Chochoppy snails: Cultural Palace, which is more delicious than the one opposite the West Street Cinema (the Cultural Palace is stale), < p

pot-stewed stall: Xicaikou (the stall on the right is delicious, and the stall owner is a fat man), and the

pot-stewed shop opposite Xiaogan Lane in West Street

Steamed buns: there is a northeast steamed bun shop in Houban District next to Fengze New Village, and

mung bean cakes and cakes: there is a special one next to No.7 Middle School in Nancai City, and the one called Quanmao next to the First Hospital. Huazhou beef friend! Cross Quanzhou Bridge to Qingyang direction, cross the pass and go forward for about 4 meters. Right at hand, there is a row of dilapidated bungalows with 1 storefronts (you have to look carefully), and the penultimate storefront is

roast leg of lamb: inside Swan King Dumpling House in Liuguan Road,

Shishi:

There is a taro in God Street, Ahan beef shop in dalun Street, and Hualin Hotel. It's duck porridge and noodle paste from Qiaoji in Yuanyangchi, and taro from Green Island Hotel (also available from Green Crystal Hotel).

Sichuan cuisine: Qianban's "Sichuan Dream"

Noodles: At the entrance of the food street (the entrance of Fengze Street), there's a food stall named Tieji, where the noodles are authentic Quanzhou noodles

Meat soup: Houban.

There is also the Chinese food market, which is the first small stir-fry in the alley next to the door opposite the People's Cinema (leading to the old Children's Palace). The boss seems to be Guo, and his beef is fried with vegetables and shrimp soup. Alas, it is memorable ...;

Tianan road. There is a chef Han's restaurant, all of which are great and the price is very cheap;

The homesickness in Nan Jun Lane, the small bamboo house in Huaxiang Lane, the small cave beside Zhuangfu Lane, the sister in the food street, the Cape of Good Hope at the intersection of Shaolin, the small garden in Houban and the Fufang in Xinhua Community are all good choices.

roast chicken wings+sausage at the entrance of commodity street opposite Bayi

Koryo train is located at the restaurant on Liuguan Road, and a little further down

goose meat in the four yellow areas of Fengzhou, fried minced meat

Lao Liang dog meat in Qingmengping

earthenware pot at the bridgehead of Fengzhou, local crucian carp

Jianglin Jiangmu duck at the entrance of Jinjiang Expressway

red paste sturgeon in Shishi Shihu <.