Chaoshan snack specialties include: fermented bean curd cake, cabbage, duck mother twist, oyster baked, naked beef and so on.

1. Fermented bean curd cake

Bean curd cake is a very famous snack in Chaoshan. It is named after its aroma of fermented bean curd. The fermented bean curd cake is small in shape and contains the unique smell of southern milk, garlic and wine. It is fragrant, sweet and delicious, and is a delicious snack not to be missed.

2. Caitou_

Caitou_ is a delicacy that every household in Chaoshan cooks. It is simple to make, low in cost, and very delicious. The main raw material of Caitou is radish, which is a kind of local rice cake. Local people will make this dish during festivals.

3. Yamu Niu

Ya Mu Niu is a glutinous rice dumpling with fillings. It is named after its shape like a swimming duck. Chaoshan's duck noodle is made by grinding glutinous rice into pulp. After pressing out the water, it is mixed into a glutinous rice pulp skin and then wrapped in bean paste, taro puree, melon paste, etc., and then put into sugar soup and cooked before it is ready to enjoy.

4. Oyster roll

Oyster roll is a famous traditional snack in Chaoshan. It has a long history. This delicacy is often found in markets and street stalls in urban and rural areas of Chaoshan.

5. Naked beef

Naked beef is one of the most famous snacks in Chaoshan. The tender beef is paired with bright green kale.