I prefer eating. I run a business in my unit and often entertain customers for dinner.
I can tell you some China cuisines that are highly regarded on the national food map.
1. Cantonese cuisine: one of the representative cuisines in Guangdong Province, including roasted meat, clay pot rice, seafood, etc., among which Guangdong's morning tea is famous all over the country.
2. Sichuan cuisine: one of the representative cuisines in Sichuan Province, which is famous for its spicy taste, including hot pot, chuanchuanxiang, malatang and so on.
3. Shandong cuisine: one of the representative cuisines in Shandong Province, which is light, delicious and refreshing, including pancake fruit, scallion cake and lion's head.
4. Hunan cuisine: one of the representative cuisines in Hunan province, which is known for its sour and spicy taste and rich taste, including fish head with chopped pepper, tasty shrimp and spicy chicken.
5. Su cuisine: one of the representative cuisines in Jiangsu Province, which is known for its lightness, delicacy and delicacy, including steamed buns, lion's head, steamed bass and so on.
6. Fujian cuisine: one of the representative cuisines in Fujian Province, which is famous for its delicious, light and unique taste, including fried oyster, Satay Noodles and Buddha jumping over the wall.
The above are just a few examples. China cuisine is extensive and profound, and each place has its own unique food culture and special cuisine, which is worth exploring and tasting.
My hometown is Xi 'an, Shaanxi, and the food here is delicious. Now share some with my friends. Welcome to Xi 'an for a taste.
Xi' an, Shaanxi is a city with a long history and unique culture, and it is also one of the famous food capitals in China. The following are some famous snacks in Xi 'an:
1. Chinese hamburger: Cut the roast mutton into small pieces and put them in the steamed bun, and add seasonings such as chopped green onion, coriander and pepper, which is one of the most representative snacks in Xi 'an.
2. Burning donkey meat: Put the baked donkey meat, bean curd skin, bean sprouts, peppers, garlic paste and other ingredients on the fried cake skin, and then add hot soup, which has a unique taste.
3. mutton bun: the roast mutton is cut into small pieces, served with steamed slices and steaming mutton soup, and seasoned with garlic paste, Chili oil and coriander, which is delicious.
4. kebabs: mutton, beef, chicken and other meats are skewered on bamboo sticks, roasted with charcoal fire, and seasoned with Chili powder and cumin, which is spicy and delicious.
5. Oil-sprinkled noodles: The cooked wheat noodles are poured with hot oil, chopped green onion, Chili oil, sesame sauce and other seasonings, and the taste is silky and rich.
These snacks are just the tip of the iceberg of Xi 'an cuisine, and there are many other delicious snacks waiting for you to explore.