The first food is "duck blood vermicelli soup". This is Zhaotong's specialty food. Cook blood glutinous rice flour and shredded tofu, then add sesame hot sauce and duck blood. The duck blood vermicelli soup made in this way has a spicy and delicious feeling.
The second food is "diving beef". This is a steaming Zhaotong specialty. Sliced fresh juicy beef, blanched in hot water, dipped in sauce. Beef tastes tender and juicy, and it has become a delicious food that many people like to try.
The third food is "bamboo chicken". This is a local specialty of Zhaotong. Chicken is cooked in a bamboo tube, so the chicken is tender, juicy and delicious. Bamboo chicken is not only delicious, but also has special practices and production methods, which makes people linger.
The above are three kinds of food in Zhaotong, each of which has its own uniqueness and is definitely worth tasting.