Nowadays, with the rapid development of the Internet age, any recipe can be learned online, that is, the difference between making it by hand and making it well. Take me as an example, I can cook daily home cooking easily. College students have plenty of free time. If dormitory conditions permit, they can occasionally cook something for themselves. It is more convenient at home, and college students are free as soon as they have a holiday. Now, I often cook at home and support my family. Everyone is busier than me, but I am the most idle. We can't underestimate contemporary college students, who have unlimited potential. This is my fried dish and fried dumplings.

I cook by myself.

Unfortunately, I like sweets best. This kind of food is more complicated to make. Some European buns, potato boxes, minced meat and Beckham are all my favorites, especially those cakes with potatoes, so sometimes I am too greedy because my wallet is tight and I am forced to make them myself. Look at my recent attempts at home.

Mashu taro bread

First, whole wheat bread with potatoes.

(1) whole wheat bread material: 250g of whole wheat flour, 3g of yeast, appropriate amount of salt, 0/70ml of water and 0/5g of olive oil/kloc.

Step 1: Pour the warm water mixed with yeast into the whole wheat flour, and add a proper amount of water to stir, adding water several times in the process.

Step 2: Proofing the dough to twice its size.

Step 3: release the kneaded dough and wake it up again for 20 minutes. Because it's cold in winter, I seem to be fermenting again 15 minutes.

Step 4: put the dough into the mold and put it in the oven for fermentation for about ten minutes.

Step 5: Turn on and off the oven at the temperature of 180 degrees for about 20 minutes.

Step 6: Take out the baked bread slices. You can eat it directly. I want to add some favorite potatoes.

(2) Mashu materials: 30g glutinous rice flour, 0/5g cassava flour/kloc-,0/00ml milk/kloc-and 0/5g butter/kloc-.

Step 1: Mix glutinous rice flour, cassava flour and milk.

Step 2: Boil it in a pot for 20 minutes without adding water.

Step 3: after steaming, add butter and draw it into shape, and it is ready.

Finally, put the slices of bread into the electric baking pan, add the potatoes, add another slice of bread, cover it, and it will be out of the oven in 2 minutes.

Meat floss box

I made this furry box, which smells good. With yogurt, I also made breakfast the next day. It is nutritious and healthy, so I can eat it with confidence.

Therefore, don't underestimate college students, they can not only cook, but also make desserts.