condiments
400g of chicken
condiments
Snail 1 00g onion, coriander, red pepper, 3 green peppers, 2 slices of ginger, garlic, soy sauce,1spoon cooking wine.
step
1. Wash and chop the chicken into small pieces and slice the ginger.
2. put water in the pot, add chicken and ginger slices and boil.
3. Pick up cooked chicken and chicken soup for later use.
4. Cut off and wash the snail's tail, cut the green pepper into small pieces, chop the garlic, and cut the onion and parsley into small pieces.
5. Heat oil in a pan, stir-fry chicken and ginger, and then serve.
6. Refuel the oil in the pot, pour in the pepper and minced garlic and stir-fry.
7. Then pour in snails and stir fry.
8. Then add the previously fried chicken, pour in the right amount of soy sauce and cooking wine and mix well.
9. Pour in chicken soup, cover and cook until the soup is dry.
10. Finally, add chopped green onion and coriander, salt and chicken essence and stir-fry to taste.