Many tourist attractions in China are actually more like a small commodity wholesale market and a street with delicious food.

let's take a look at the 13 scenic spots with the most delicious food in China in this issue!

1. Chengdu Jinli

Jinli is one of the oldest streets in the history of Western Shu, and is known as? The first street in Xishu? It is also a part of Wuhou Temple in Chengdu.

In the food street in Jinli, you can eat almost all the special snacks in Sichuan, such as dragon wonton soup, bell dumplings, Dandan Noodles, skewers, husband and wife lung slices, rabbit head, three cannons and so on.

2. Shangxiajiu Pedestrian Street in Guangzhou

Shangxiajiu Pedestrian Street is the collective name of Shangjiu Road, Xiajiu Road and Shifu Road Pedestrian Street.

The old buildings on the main road are mainly arcades, and the whole street has a unique style. Apart from various shops, there are many food shops on the street, and many old-fashioned Xiguan snack bars are hidden in the surrounding alleys, such as Baohua Noodle Shop, Chen Tianji, Nanxin Double Skin Milk and Shunji Ice Room.

3. Chongqing Bayi Haochi Street

Bayi Haochi Street is a gourmet street near Jie Fangbei and the first stop for Chongqing snacks.

On the street just over a hundred meters long, all the most famous snacks and delicacies in Chongqing are gathered, including small noodles, soup powder, spicy kebabs, mountain dumplings, wonton soup, tofu pudding and bangbangbangji, and there is also an underground snack city.

4. Nanjing Confucius Temple-Qinhuai Scenic Belt

The Confucius Temple-Qinhuai Scenic Belt takes the ancient buildings of Confucius Temple as the center and the Qinhuai River within ten miles as the axis, starting from Dongshuiguan Park in the east and reaching Xishuiguan Park in the west.

There are many shops here, including traditional souvenirs and fashion gadgets. Of course, there are all kinds of tea houses, restaurants and street snacks, among which? Qinhuai Eight Musts? It's worth a taste. In addition to Nanjing's specialty snacks, most food streets in China have foods that are common.

5. Kuanzhai Lane, Chengdu

Kuanzhai Lane, which consists of a wide alley, a narrow alley and a well alley, is an existing large-scale ancient street of the Qing Dynasty in Chengdu.

You can enjoy a bowl of tea and authentic Sichuan food in Kuanxiang. Narrow alley is a leisure life taste area with western-style food culture and art leisure as the mainstay; Jingxiangzi brings together all kinds of Chengdu specialty snacks.

6. Xinjiang International Grand Bazaar

Located in Tianshan District, Urumqi, Xinjiang International Grand Bazaar is the largest grand bazaar in the world, which reproduces the prosperity of the ancient Silk Road and embodies the rich ethnic characteristics and regional culture of the western regions.

A variety of Xinjiang specialties and handicrafts are sold in the Grand Bazaar.

7. Jianghan Road, Wuhan

Jianghan Road, the longest pedestrian street in China, has? The first pedestrian street in the world? The reputation of.

There are many snacks and restaurants here, and Regan Noodles, Zhou Heiya, beef powder, bean skin and other local snacks can be eaten here.

In addition, many large shopping malls and underground shopping malls around Jianghan Road have food streets and various snack bars.

8. Zhongshan Road, Xiamen

Zhongshan Road is an old city block in Xiamen that has been preserved completely to show its modern historical features.

In addition to all kinds of shops, a wide variety of snacks from Fujian and Taiwan are also a major feature here. The famous snack bars include Bapo Diancao, Huangze and peanut soup.

There are many fly restaurants hidden in many scattered alleys around, which is worth a try.

9. Tianzifang in Shanghai

Tianzifang evolved from the most distinctive Shikumen Lane in Shanghai, which is a very petty place.

In the winding alley, there are many teahouses, open-air restaurants, open-air cafes, snack bars and many other well-known creative studios in Shanghai besides various specialty shops and art workshops.

11. Fifth Avenue in Tianjin

Five streets named Changde, Chongqing, Dali, Munan and Racecourse are the most complete preserved buildings in Tianjin and even China.

There are more than 2,111 garden-style houses with different national architectural styles built in the 1921s and 1931s, as well as many Renaissance-style buildings, which are called the World Architecture Expo Garden.

Tianjin Fifth Avenue, as a landmark section of Tianjin, is also? Hide? There are many delicious foods that you must taste, including many old brands.

11. Barkhor Street in Lhasa

Barkhor Street is also known as? Bajiao Street? It is the most famous turning road and commercial center in Lhasa.

There are many shops along the street, selling all kinds of Tibetan costumes and handicrafts. Of course, food is also indispensable. Many famous restaurants in Lhasa are located here, such as Maggie Ami and Linxia Wang Zhongwang, which are good places to taste traditional Tibetan cuisine.

12, Harbin Laodaowai Chinese Baroque Historical and Cultural Scenic Area

There are not only Chinese Baroque buildings, historic hutongs, courtyards and other material and cultural resources, but also intangible cultural resources rich in traditional business culture, catering culture and folk culture.

Many well-known snacks in Harbin are here, which contains rich street flavor and heavy old city flavor. After the planning and transformation of this old city area, the old shop with a century-old local cuisine in Harbin has taken on a new look.

13, Fenghuang Ancient City

Fenghuang Ancient City, which is composed of 28 ethnic groups, including Miao, Han and Tujia, is a typical minority community. It was once written by New Zealand writer Louis? Alley praised it as the most beautiful town in China.

the food here is very rich. Rice noodles, social meals, bean jelly and sour radish are all snacks with unique Xiangxi flavor; Phoenix local dishes usually taste like? Acid? It is characterized by sour fish and sour meat, especially the Miao nationality.

The cooking characteristics of Phoenix people are rich in oil, salt and seasonings. Local main courses are generally made into hot pot, and blood-baked duck is the first dish in Phoenix.