The five must-buy specialties in Chengdu are: Pixian bean paste, Zhangcha salted duck, Dengying shredded beef, Pujiang rice candy, and Qingcheng old bacon.

1. Pixian Doubanjiang Pixian Doubanjiang is a specialty of Pixian County, Chengdu. It is the most famous local seasoning specialty. The spicy texture that Pixian Doubanjiang brings to food is always impressive.

The locals don't need much seasoning, just two spoons of bean paste can create the real "soul of Sichuan cuisine".

Pixian Doubanjiang is characterized by spicy, crispy and red color. It is used in stir-fry dishes to enhance the color and aroma.

2. Zhangcha Salted Duck One of the five must-buy specialties in Chengdu is Zhangcha Salted Duck. It is a very famous specialty dish in Chengdu. It has complex preparation methods, bright red color, delicate taste, fat but not greasy.

As a well-known dish in Sichuan cuisine, it is very nutritious whether it is steamed or stewed.

A must-buy specialty when in Chengdu, it can be given as a souvenir. It is a famous dish in Sichuan cuisine. Whether it is steamed or stewed, it is very nutritious.

3. Dengying Shredded Beef One of the five must-buy specialties in Chengdu is Dengying Shredded Beef. Yak meat or water is used to make beef jerky. The beef tastes spicy and delicious, and is very delicious.

Dengying Shredded Beef is a snack that you can’t stop eating until the end.

Its characteristics are that it is thin and can transmit light, and it melts into slag at the entrance.

4. Pujiang Rice Krispie Treats Pujiang Rice Krispie Treats are one of the specialties of Chengdu. They have a long history and advanced production technology. They are made of glutinous rice, peanuts, sesame and other materials. They have a crispy taste, full rice grains, not loose, and uniform size.

Pujiang rice cake candy is a very popular specialty snack in Sichuan and Chongqing areas, and it is also one of the time-honored brands in Shu Township.

5. Qingcheng old bacon Qingcheng old bacon is one of the specialties of Chengdu. It is a representative traditional flavor meat product. It has a black and yellow appearance with clear layers. The skin is golden and shiny. The lean meat is black and red, and it looks like a rose when cut.

color.

Qingcheng Mountain old bacon has a rich aroma, a refreshing fragrance in the mouth, a long aftertaste, and a unique flavor.