Tiantangzhai Scenic Area is located in the border area between Anhui and Hubei, mainly in Jinzhai County, Lu 'an, Anhui Province, and partly in Luotian County, Hubei Province. It is an important national eco-tourism scenic spot. The main scenic spots are Baima Grand Canyon, Longjianfeng, Baima Peak and Waterfalls, which are the best places for many people to relax. Climb the mountain, see the water, breathe the fresh air of nature, and immediately feel relaxed and relaxed. In addition to the beautiful scenery of nature, many food specialties in Tiantangzhai are not to be missed.

1. Top Ten Bowls in Tiantangzhai

The Top Ten Bowls were originally family banquets hosted by wedding date in rural areas around Tiantangzhai, such as marrying a daughter-in-law, marrying a daughter or building a house. Later, they gradually developed into famous dishes in Tiantangzhai, and many tourists like to eat an authentic top ten bowl. The traditional top ten bowls refer to one bowl of eggs, two bowls of fish, three bowls of dumplings, four bowls of stone-ear hooves, five bowls of peanut and jujube meat, six bowls of eggplant pancakes, seven bowls of river fish, eight bowls of bacon, nine bowls of thousand pieces and ten bowls of braised pork. Every dish is made of vegetables grown in the local countryside and mountain delicacies, and it is delicious according to the homeliness of farm dishes.

2. Hanging pot in Tiantangzhai

If the food in Tiantangzhai has the most characteristics of Tiantangzhai, I personally think it is a hanging pot. Eating a hanging pot means eating "dirt", eating "taste", appreciating food and wine, and feeling. The hanging pots are all made of local soil flavor. Although the soil tastes fresh and fragrant, it can't be eaten in big cities. After careful cooking by chefs, the taste is definitely fresh enough. A few people sit around a hanging pot, drink a few glasses of wine and chat again, so much for the beauty of life.

3. Bacon in Tiantangzhai

All the villages around Tiantangzhai like to cook bacon, especially Luotian people, who have a special liking for bacon and like to entertain guests with bacon all year round. Many friends who have never eaten Luotian bacon will feel greasy when they see the shape of bacon. In fact, they know that it is not greasy at all after eating it. On the contrary, it will be very fragrant and they will want to eat it after eating it.

4. Pickles in Tiantangzhai

When you arrive in Tiantangzhai, the pickles here are also one of the side dishes worth tasting. Tiantangzhai itself is a mountainous area, and there are many wild delicacies, which provide raw materials for the production of kimchi. It is made of more than 2 kinds of wild vegetables, such as wild pepper, wild ginger, wild lotus root, Osmunda japonica and wild bamboo shoots, and the moss core of alpine pollution-free vegetables and the spring water of Baichiyan in Tiantangzhai, without any additives. It is original and tastes particularly crispy.

5. Tiantangzhai Xiaodiao Liquor

Tiantangzhai Xiaodiao Liquor is a specialty of Dabie Mountain, with a history of nearly a thousand years. It is not very strong in taste and not too high in degree, but it has a great stamina. After entering, it has a fragrant aroma, mellow wine quality and sweet entrance. With the side dishes or hanging pots in Tiantangzhai, and a few small hanging wines, this delicious food is even more perfect.

The above five gourmet specialties of Tiantangzhai are a must-try when you arrive in Tiantangzhai, and they are all very delicious. Friends who visit Tiantangzhai can try them. Of course, there are still many delicious foods in Tiantangzhai. Please leave a message to add.

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