Nantong Yuanrong Restaurant is delicious. Nantong Yuanrong Restaurant is located in Nantong City, Jiangsu Province. It is a restaurant that combines Cantonese and Hunan cuisine.

Its dishes are carefully selected, exquisite in craftsmanship, and taste unique and delicious, and are deeply loved by diners.

In addition to traditional Cantonese and Hunan cuisine, Nantong Yuanrong's store also launches a variety of gourmet dishes and customized menus to meet the needs of diners for different tastes.

Nantong Yuanrong’s Cantonese cuisine especially recommends the barbecued pork.

The meat is soft and tender, and the skin is coated with a specially prepared sauce. It is golden in color, full of aroma, soft in the mouth, and full of aftertaste.

In addition, there are also signature dishes such as golden bone pot, which are rich in texture and delicious.

Hunan cuisine is particularly famous for its fish head with chopped pepper. The delicious fish head and the spicy chopped pepper seasoning complement each other perfectly, making it endlessly memorable.

The dining environment of Nantong Yuanrong branch is also very comfortable.

The store is beautifully decorated, the materials used are sophisticated, the atmosphere is warm, and the tableware is clean and tidy, allowing diners to enjoy a high-quality dining experience while tasting delicious food.

Not only that, the waiters in the store are enthusiastic, professional and polite, integrating food and service, making diners feel warm and comfortable.