Users who have used the Hua Ge Shi 304 stainless steel wok for a year said it is really rubbish, and it started to stick slightly in less than half a year. . I bought it in August 2016. Now in July 2017, it is already very sticky, no different from an ordinary iron pot. . .

And because the pot is very thick, don’t even think about stir-frying it! ! ! ! Really rubbish! ! !