1, New Oriental cooking school
New Oriental cooking school was founded in 1988, and has been established for more than 30 years. Since its establishment, New Oriental cooking school has been committed to inheriting China's food culture.
It combines the essence of Sichuan cuisine, Hunan cuisine, Guangdong cuisine, Anhui cuisine, Shandong cuisine, Huaiyang cuisine, Fujian cuisine and Zhejiang cuisine. At present, it is a large-scale chef school in China.
2. Lan Xiang Technical School
Lanxiang Technical School, founded in 1984,10; The school has 8 majors, including auto repair, beauty salon, chef, computer, numerical control, electric welding and excavator, and more than 60 positions. Lan Xiang Technical School, as a excavator-based technical school, also offers cooking specialty.
3. cooking school, Sichuan Bayi Army
Cooking school, the Bayi Army, is a culinary institute approved by the Sichuan Provincial Department of Labor and Social Security, and also approved the establishment of the National Vocational Skills Appraisal Institute.
It is a large-scale Sichuan cuisine training base in southwest China and even the whole country, and it is a vocational education institution that trains middle and senior Sichuan cuisine chefs and cooking management talents throughout the country.
4. Guangxi South China Cooking Technician School
This is a key cooking training school integrating training, textual research and employment. 1996 started school and gained good social popularity and reputation. Now it is known as "a famous school in South China". The school and Nanning Vocational and Technical School have joined forces to run a joint school.
Its major is rich, and it has short-term and long-term school-running options. Since its establishment, it has won many provincial awards and won many awards in cooking competitions inside and outside the region, and is known as "a famous school in South China".
The school puts employment in an important position, and changes from professional discipline standard to professional post and employment standard to realize the docking of education and employment.
5. Beijing, Qu Hao and cooking school
Founded by Mr. Qu Hao. Mr. Qu Hao absorbed advanced school-running ideas at home and abroad, and at the same time organically combined with the development status of domestic catering market, established a brand-new international cooking skill education institution, and created a new mode of running a school in China.
In the teaching mode, we broke the traditional "big bang" teaching mode, small class VIP teaching, so that every student can get personal guidance from the tutor and truly master the essence of cooking technology. Strive to be proficient in cooking, good at talking and cultured.
6.Xi New Age Cooking Technical School
New Age Cooking Training School is a catering education base approved by Xi Human Resources and Social Security Bureau, with experienced chefs, technicians and cooking management talents. It is a large-scale and well-equipped professional chef training institution in northwest China.
The school covers an area of more than 300 mu and can accommodate more than 5,000 people. Adopting semi-military management mode, we now have a series of specialties such as West Point Chef, Executive Chef of Western Food, Chef of Jin Dian, and Boutique West Point. Its superb cooking skills and fruitful school-running achievements have become a model in the industry.
Refer to the above? Chengdu New Oriental cooking school-China Chef School Ranking