1. Doudan is not a kind of bean, but a kind of larva that grows on soybean leaves. It is natural, non-toxic and pollution-free, similar to silkworm, and contains high protein. The dishes made are very delicious and can treat stomach cold and malnutrition.

2. Roasted pig's eye is also one of the top ten horrible foods in China in the eyes of foreigners. Although it is unbearable to look directly at it, roasted pig's eye is a dish that needs the most technology in barbecue. It is necessary to ensure that it is delicious and does not explode in the mouth of diners.

3. Roasted mice, a favorite flavor food in Guangdong, are not very popular in other areas. I fell in love with this roast mouse when I tried it gradually. Mice are generally farmed, which has certain guarantee in terms of health and safety.

4. Hairy eggs are those eggs that hatch unsuccessfully. Chickens that die in them, heated at high temperature and stir-fried with seasonings, become a delicious food, but it does not have high nutritional value, and it is easy to cause digestive system diseases.

5. Insect, an aquatic animal, looks like a centipede and is plump. Most of them appear in the surface of rice fields, but they are not leeches. Many hotels in Fujian have this dish, Explosicum Insect, which can nourish yin and strengthen yang, strengthen the spleen and warm the body, and it tastes fresh and crisp.

6. Roasted moths, a favorite food in Northeast China, were thought to be able to escape if they turned into moths, but they still had to be put into their mouths. A string of ten was crispy and high in biological protein.

7. Cow flat, also called "Herb Soup", is a unique food in southeastern Guizhou, and is regarded as the best hospitality food by ethnic minorities. The undigested contents in the stomach and small intestine of cattle are taken out and cooked slowly with seasoning, which has the effects of diminishing inflammation, relieving exterior symptoms and treating inflammation and colds.

8. Silkworm pupae will turn into moths and fly away before they are eaten. It is also one of the top ten horrible foods in China in the eyes of foreigners. In fact, China has eaten silkworm pupae for more than 1,411 years. Silkworm pupae is rich in protein and various amino acids, which can reduce blood fat and cholesterol.

9. Snake meat, many people are afraid when they see snakes, but it is a forbidden area for snakes in Guangdong and Hong Kong. Basically, only snake bones can come out. Snake meat has glutamic acid that can enhance the vitality of brain cells, relieve brain fatigue, and prevent cardiovascular diseases and osteoporosis.

11. Frozen bamboo shoots originated in Quanzhou City, Fujian Province. According to legend, the inventor is Zheng Chenggong. Bamboo shoots are not bamboo shoots, but worms, which are shaped like earthworms. Some dirty things in them are washed, then they are naturally cooled and turned into frozen bamboo shoots. With some delicious seasonings, they become a delicious food.