You don't have to buy beef jerky if you want it. It's easy to cook beef jerky at home, and it's better than buying it.

You don't have to buy beef jerky if you want it. It's easy to cook beef jerky at home, and it's better than buying it.

Beef jerky is a very popular snack, which is not only chewy, but also has a lingering fragrance. The beef jerky with unique flavor can be used not only as a snack when chasing drama, but also as a delicious appetizer, which is deeply loved by adults and children.

I used to buy beef jerky when I wanted to eat it, but later I learned the way of beef jerky. When you want to eat beef jerky, you can cook it at home at any time. The cooked beef jerky is full of flavor, and the more I chew it, the more fragrant it becomes. The family can't stop eating!

Today, the kitchen will share with you a family version of beef jerky. You don't have to buy beef jerky if you want to eat it. Simple, better than bought. If you like beef jerky, let's study together.

Learn the practice of beef jerky, everyone can make delicious beef jerky at home, which is fragrant and chewy, and you don't have to spend money to buy it, so as to ensure that adults and children love it.

Family version of beef jerky method

Required raw materials: lean beef 800g, ginger 10g, onion 10g, spiced powder 5g, Chili powder 15g, pepper 5g, cumin 15g, cooking wine 10g and light soy sauce/kloc-0.

Specific production steps

The first step, when buying beef, it is best to choose pure lean beef without gluten and fat. The beef jerky made in this way is not only soft and chewy, but also oily.

Step 2: Wash the bought beef with water, then cut it into large pieces with a knife, and punch holes in each piece of beef with a hole punch, so that the beef is more tasty.

The third step, after all the cut beef slices are pierced with small eyes, change the knife and cut 5 cm long strips along the meat line of beef. Prepare an appropriate amount of onion and ginger, peel the onion and cut it with a knife, and set aside the ginger slices.

Step 4, prepare a clean bowl, put the cut beef strips into the bowl, add the cut onion and ginger slices, then add a little spiced powder, oyster sauce, soy sauce and cooking wine, grab them evenly by hand and marinate for one hour.

Step five, boil the oil in the pot. When the oil temperature reaches 60%, add the marinated beef strips and fry until cooked. Stir-fry the beef strips thoroughly with a small fire, then remove and control the oil for later use.

Step six, pour a little cooking oil into another pot. When the oil temperature reaches 50%, add cumin, Chili noodles and pepper. After the red oil is fried, add the fried beef strips, stir well, and then take it out of the pan and put it on the plate.

The home version of homemade beef jerky is ready. Have you learned? Beef jerky is a popular snack nowadays. Delicious and chewy beef jerky is deeply loved by people. You will find that eating beef jerky is very addictive and you can't stop eating it one by one. Friends who like beef jerky, try it at home quickly.

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