Different regions use different materials. Take Wenzhou fish cake as an example, using Donghai's? ? Fresh marine fish such as rice fish and mackerel are the main raw materials. It is refined with unique seasoning, traditional formula and advanced technology. Fish cake is a traditional dish in China, which has always been the most famous in Wenzhou, Zhejiang, Ganzhou, Jiangxi and Shunde, Guangdong. Shunde junan fish cake is tender, fresh but not fishy, with low fat content and extremely rich nutrition.