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Can the microwave oven make egg tarts?

Yes, the specific method is as follows:

Main ingredients: 1ml of milk, 1ml of whipped cream, appropriate amount of sugar, appropriate amount of condensed milk and 3 egg yolks.

1. Stir whipped cream, milk, condensed milk and sugar evenly.

2. Just the yolk.

3. Pour the egg yolk into the previous milk and mix well.

4. Tart the skin.

5, put the egg liquid into the tart skin, not too full.

6. Put it in the microwave oven and put it on high fire for 5 ~ 15 minutes. It depends on the state in the middle, and be careful not to touch the peels to avoid fire.

7. finished product drawing.