yes.

frying potato tower can use a pan. Deep-fried potato tower needs to heat the oil, and put the potato tower into the pot for frying. In the process of frying, it is necessary to pay attention to frying until both sides of the potato tower are golden yellow, so as to ensure the crisp taste of the potato tower. Potato Pagoda is a kind of delicacy originated from South Africa. The whole potato is cut into spiral slices by a special machine. After processing, it is put on a bamboo stick and stretched to reach 3 cm long. After frying, it is finished. At first glance, it hovers like a tower on the bamboo stick.