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Food for major American holidays

Thanksgiving Day is a holiday unique to the United States and Canada. The winter of 1620 was extremely cold. The first batch of European immigrants set out from Plymouth, England, and arrived in North America on the Mayflower. When they first arrived, there was heavy snow. Cold, hunger, and death put this group of explorers into a desperate situation. Fortunately, the Indians extended a helping hand and the immigrants survived the most difficult moment. In the second year, the new immigrants had a good harvest. They held a turkey feast and toasted with the Indians.

Halloween

Pumpkin is made into candied fruit like this. This kind of candied fruit is different from Chinese candied lotus root and honey yellow peel, and basically maintains the essential taste of the food. Although the sliced ??pumpkin is also wrapped in layers of honey, you can still feel the unique fragrance and texture of the pumpkin in the first bite. It is neither strong nor light, if it is there, it is as gentle as a lady, hidden deeper in the alley. at. It's a far cry from the pumpkin that's usually used in soups for Halloween, simmered in heavy cream.