1, Putian noodles
Putian mixed noodles is one of Putian's special snacks. Noodles are hand-drawn, fried with onion, ginger and garlic and various seasonings, cooked with chicken soup and salt water, and served with some ingredients such as duck neck, minced meat, bean skin, duck feet, pork liver and peanuts. They are delicious.
2. Sea oyster cake
Sea oyster cake is one of the most famous special snacks in Putian. It is made of fresh oyster, flour, onion and ginger, and then fried in a pot. Crispy outside and soft inside, fresh and delicious.
3. Fried wheat
Fried wheat is one of the traditional cuisines in Putian. It is made by mixing glutinous rice flour and sweet potato flour, adding stuffing such as bean paste and peanut butter, and baking on a baking tray. The crust is crisp and the filling is soft and waxy.
4. Fried rice noodles
Fried rice noodles are one of Putian's special snacks. It is made by frying rice noodles, shredded pork, vegetables and other materials and adding seasonings. It tastes delicious and delicate.
5. Fried food.
Fried dumplings are one of the traditional snacks in Putian. It is made of glutinous rice flour, mung bean powder and other starches, and the stuffing can include meat, shrimp, mushrooms and so on. It tastes soft and waxy.
6. Red Group
Red ball is one of the special New Year dishes in Putian. It is made of glutinous rice flour, red bean paste and other raw materials, wrapped in coconuts, peanuts, sesame seeds and other fillings, and tastes soft and sweet.
7. Fish balls
Fish balls are one of the traditional snacks in Putian. They are made by chopping fresh fish into mud, adding starch and seasonings, and they taste fresh and tender.
8. Putian fried dumplings
Putian fried bun is one of the traditional snacks in Putian. Different from traditional steamed bread, Putian fried buns are fried in a pot until golden brown, and then steamed. They are crispy outside and tender inside, and they are delicious.
9. Sifen
Sifen is one of the traditional snacks in Putian. It is made of mung bean powder, cassava powder, etc. It tastes soft and is usually eaten with seasonings such as shredded pork, shrimp skin, bean curd skin and garlic paste. It's delicious.
10, braised tofu
Stewed tofu is one of the specialties of Putian. It is made by cutting fresh tofu into blocks, mixing it with meat, fish and other ingredients, and adding various seasonings to stew. It tastes mellow.