kebabs are one of the most popular street snacks in Northeast China. The barbecue in Northeast China is famous all over the country, and kebabs are indispensable for street barbecue. Unlike barbecue shops, there are many kinds of street barbecue, mainly kebabs, kebabs and kidneys. Walking on the road, you can smell the barbecue from a distance. The barbecue stalls smell of meat and cumin. Can you stand the temptation of barbecue? You will drool when you think about it. What can make people more relaxed than a big meal?

Shuan skewers can often be seen in night markets and outdoor markets in Northeast China, and the price is a few cents cheaper, and every time you see them, there are many diners around. Shuan skewers are similar to Guandong cooking, which are fish balls, meatballs, vegetables, bean products, etc. made of bamboo sticks. After being boiled in broth, you can eat them with sesame sauce.

Grilled cold noodles are loved by many people because of their unique tough taste, especially in campus, night markets and streets. You can add eggs, ham sausage, onions, coriander, etc. to the roasted cold noodles. After baking on an iron plate, you can apply your favorite sauce. It is soft and delicious, and it tastes very strong, which is very popular among young people.

Baked gluten, a street snack, is familiar to everyone. It can be seen everywhere in the night market stalls. Baked gluten is baked with charcoal fire, baked with bamboo-signed gluten on the fire, and then sprinkled with cumin, pepper and sauce. The color is attractive, and it makes people drool and chewy.

Hot squid is a flavor snack made of squid, which is made by placing the squid on an iron plate, frying the squid until it is cooked, brushing it with special sauce, and sprinkling with minced pepper, cumin and sesame seeds. The squid made is crisp, tender and refreshing, spicy and delicious, red and attractive, with endless aftertaste.

Fried chicken fillet is a street snack that is very popular with young friends. A small bag of several yuan is very good, especially before and after school in the afternoon, and there is a small queue to eat it. Every time I am far away, I can smell the fragrance of chicken fillet. When I walk to the front and hear the sound of fried chicken fillet, I can't help but drool. It is golden and crisp, tender outside and tender inside, and the more I eat it, the more fragrant it is.

There are gods in egg-filled cakes, egg-filled cakes and street snacks. Pour the egg liquid into the half-cooked cake and continue to fry it. The crust of the cake is crisp and the eggs are delicious. Brush with sauce, with sausage, vegetables and a good egg filling cake. Take a bite and feel the existence of eggs in two pieces of dough.

It is made from fresh oysters by charcoal roasting. Roasting oysters is very simple. Just put garlic, Jiang Mo, sauce and other condiments into the freshly pried oysters, and then roast them directly on the fire, which ensures the freshness of oyster meat to the maximum extent and increases the sense of game of oysters.

pancake fruit, the most common food in the northeast breakfast and night market stalls, vendors will first pour a spoonful of batter on the heating plate, then spread the batter into a circle with a special spatula, and when one side of the batter is almost cooked, turn it over to the other side, and then put one or two eggs on it. After the pancake is cooked, the next step is to enlarge the fruit on the cake. There are many side dishes in the pancake fruit, which is ok.

Roasted pig's feet are a new street snack in recent two years. Pig's feet are rich in collagen, beauty beauty. After marinating the pig's feet, roast them on charcoal fire, and then sprinkle with barbecue seasoning. The skin is crisp and the inside is very soft and waxy.