Daishan is a gourmet paradise with countless delicacies and specialties. Here are some delicious things in Daishan:

First of all, the unique seafood in Daishan must not be missed. Affected by the geographical location, all kinds of shellfish cultured in Daishan are very famous for their pickled products. In particular, shark's fin, sea cucumber and abalone in Daishan are the must-eat delicacies for guests. In addition, there are local jellyfish, hairtail, shrimp, crab and other delicious seafood, all of which are mouth watering.

Secondly, the native products of Daishan are also good ingredients worth trying. Qingshangou, Baihua Mountain and Juxi Village in Daishan are rich in their own vivid wild mushrooms, natural honey and camellia oil. With so many fresh raw materials, the cooking skills of local people are naturally not low. They make wild mushrooms into stewed soup and fried mushrooms with unique taste, and make local honey into rich candy and preserves, which makes people drool.

Finally, the snacks in Daishan have their own characteristics. From street vendors to lively night markets, snack bars in Daishan can be seen everywhere. Spicy chicken, egg pie, Daishan fruit candy, crispy barbecue, eggs and other snacks are the favorite snacks of Daishan people, and they are affordable and delicious, and most people can afford them.

In a word, Daishan's food culture is constantly developing and bringing new surprises to people. If you travel to Daishan, you must taste the local specialties and feel the unique charm of the food capital.