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What delicacies are common in China but not common in foreign countries?

Egg tarts: I remember the first time I ate egg tarts, I saw them in KFC, so I always thought that egg tarts were foreign products and belonged to Western cuisine.

Later, I learned that the "imported foods" we have always enjoyed were originally made in China.

Dezhou Braised Chicken is a traditional Shandong delicacy, belonging to Shandong cuisine. This Texas is not the second largest continent in the United States, Texas, referred to as Texas, but Dezhou, Shandong. Dezhou Braised Chicken originated from the Ming Dynasty, was created in the Qing Dynasty, and flourished.

Nowadays, the five spices are off the bone, the meat is tender and the flavor is pure.

Eat variety.

There are several beef noodles in Wuhu that are quite delicious.

When I first came to Wuhu, it took me about a week to learn how to use chopsticks.

During holidays, I would go back and forth between Wuhu and Nanjing to eat.

Chinese people speak Chinese, sell Chinese books, write Chinese characters, eat dumplings, use chopsticks, talk about loyalty, and celebrate Qingming Festival, Dragon Boat Festival, Mid-Autumn Festival, and Spring Festival, but this is not common in foreign countries!

etc.

There are no bird walkers abroad, and we are not interested in keeping pets such as turtles or fish.

13) You have to queue up for everything.

Domestic queues are common for everything, but overseas there are fewer queues because there are only so many people.

What also impressed me deeply was the preserved eggs made in China, also called preserved eggs. Foreigners and I regard eating this as a very incredible thing. In China, we all know this, and it is very common. Most people still like it.

There's food.

They don't know how to use or see chopsticks very often.

A kind of tweezers-like chopsticks was invented in a British restaurant.

It’s what they call chopsticks for eating Chinese food.

Preserved eggs, also called preserved eggs, preserved eggs, etc., are very popular whether mixed with ginger juice or cooked with broken eggs and lean meat porridge. However, foreigners regard preserved eggs as one of the most incredible and unacceptable foods.

Sheep Testicles: Uh, I want to ask if it’s mutton?

Although it has been proven to taste similar to ordinary fish, it still has a smell through the screen. This dish is very popular among Icelandic people, but it may still be difficult for Chinese foodies to accept.