As the old saying goes: Eat in Guangzhou. This sentence means that Guangzhou has a lot of delicious food, and it is a place suitable for enjoying delicious food. Guangzhou has always been sought after by the vast number of food lovers. So if you are playing in Guangzhou, what local specialties can't be missed? Take a look at the following introduction and you will know.
Good food can be found everywhere in Guangzhou, whether it's snacks sold in street shops or Cantonese food in restaurants, each one will make you want to continue eating after eating. And if you want to talk about local specialties, in fact, you can't finish it for three days and three nights. But here we can introduce some street food that can be seen everywhere, such as:
curry fish balls. Curry fish balls may not be unfamiliar to everyone, but curry fish balls in Guangzhou is excellent in both taste and taste, and curry fish balls sold by an ordinary street shop is absolutely delicious. A curry fish balls is just a few dollars. It's delicious to eat while shopping in your hand. Moreover, both the elderly and children in curry fish balls like to eat it. It smells like fragrant curry. When eaten in the mouth, it has a unique flavor of fish mixed with curry, so the taste that blooms in the mouth is super good.
Wonton Noodles. Guangdong people like to eat Wonton Noodles very much, but there are some differences between Guangdong people and other regions when making Wonton Noodles. Cantonese people are very particular about wonton and noodles when their children go to Wonton Noodles, so when we eat Wonton Noodles, we will feel that the taste and taste will be different from those of Wonton Noodles we usually eat in other places. A bowl of Wonton Noodles is about ten yuan, but the feeling of eating it in your mouth will definitely not disappoint you.
Like morning tea, sugar water also occupies an important place in Lao Guang's daily life, and an episode of Tip of the Tongue is devoted to sugar water in Guangdong and Guangxi.
The sugar water in Guangzhou is really dazzling. Many dessert shops have been made for generations, and the craftsmanship from generation to generation has been passed down.
almond bean curd, durian syrup, phoenix milk paste, double-skin milk and ginger milk are the most distinctive.