The first paragraph: Jixi side
One side of Jixi is one of the special cuisines of Jixi, which belongs to one of the traditional pasta in Nanping, Fujian. Jixi instant noodles are delicious because of its traditional technology and natural fermentation. They are white and crystal clear, smooth and elastic, and delicious. They are the best of many pasta dishes.
The second paragraph: handmade taro cake
Jixi's handmade taro cake was once famous, and it has been one of the local people's favorite foods since ancient times. Mainly using glutinous rice flour and taro as the main raw materials, its taste is very unique, crisp outside and tender inside, and its aroma is overflowing, so it is known as "a fresh bite".
The third paragraph: Jixi roast chicken
Nowadays, Jixi's roast chicken has also become the favorite of locals and tourists. Jixi roast chicken is known as one of the "Three Wonders of Jixi" for its crispy skin and tender meat. The roast chicken is sprinkled with sporadic white pepper and salt, and then roasted on high-temperature charcoal.
In a word, Jixi's food is rich and varied, among which Jixi instant noodles, handmade taro cakes and roast chicken are the most famous. If you have a chance to come to Jixi, don't miss these delicious foods.