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How to draw Chinese food

The first step is to draw a small semicircle.

The second step is to seal the small semicircle.

The third step is to draw the corners of the dumpling. Pay attention to draw them like wavy lines. A cute dumpling will be freshly baked.

Step 4: Next, let us draw a few more dumplings according to the above method.

Step 5: Draw the container for holding dumplings - a small plate.

Step 6: Draw a pair of slender chopsticks. Pay attention to the position of the chopsticks.

Step 7: Use a black outline pen to draw the line.

Then gently erase the pencil mark with an eraser. Be careful to wait for the black pen water to dry before erasing it. Generally, it will take about 1 minute. You can try it with an eraser first.

Step 8: Use colored pencils to add color, paint the wooden chopsticks flesh color, paint the plate aqua blue, paint the fragrant dumplings some golden yellow, and then use gray to draw the wisps of heat emitting from the dumplings.

: Dumplings are traditional Chinese food. They are filled with dough and shaped like a half-moon or ingot. The wrapped dumplings can be made into steamed dumplings, fried dumplings or soup dumplings.

There are different opinions about the origin of dumplings.

Some people think that dumplings evolved from wontons, others think that dumplings originated from ancient "coins", and there is also a legend that dumplings were invented by Zhang Zhongjing, a native of Nieyang, Nanyang in the Eastern Han Dynasty.

In its long development process, it has many names. In ancient times, it had names such as "Laowan", "Bianshi", "Dumpling Bait" and "Fanjiao".