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Guiyang delicious home-cooked dish ranking
As the capital city of Guizhou Province, Guiyang has a rich and colorful food culture. Among them, home cooking is an indispensable part of Guiyang people's daily life. Next, let's take a look at the ranking of delicious home-cooked dishes in Guiyang.

First place: ginger with pig feet

Pig's trotters ginger is a traditional dish in Guiyang, which is mainly made of pig's trotters, with ginger slices and other seasonings. This dish is delicious, soft and delicious, with delicate meat and rich in gum, which has a good nourishing effect on joints.

Second place: Fish-flavored shredded pork

Fish-flavored shredded pork is a classic dish in Guiyang's home cooking. It is mainly made of pork, with various seasonings such as bean paste, garlic, ginger and onion. This dish is full of color, flavor, delicate taste, fresh and tender meat and moderate spicy taste, and it is a common dish in people's daily life.

Third place: Maoxuewang

Maoxuewang is a distinctive spicy hot pot dish in Guiyang, with pig blood, tripe, fat sausage, bean skin and other materials as the main raw materials, plus a hot pot dish with spicy soup base. This dish is spicy, delicious and appetizing. It is a favorite home-cooked dish of Guiyang locals.

The above is the ranking of delicious home cooking in Guiyang. In addition to the above three dishes, there are many unique and delicious dishes such as bean sprouts and sweet potato powder, which attract many tourists to taste.