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Northeast barbecue formula (roast the most authentic northeast flavor)

Northeast barbecue is one of the most distinctive cuisines in northern China. It has attracted countless people's appetites with its unique baking method and rich seasoning taste. Today, we will share the most authentic northeast barbecue recipe, so that you can bake the authentic northeast flavor at home.

Material preparation

In order to roast the most authentic northeast barbecue, we need to prepare the following materials:

1. Meat: pork belly, mutton, chicken wings, chicken feet, chicken heart, chicken liver, chicken gizzard, duck tongue, fish eggs, squid and so on.

2. Vegetables: onion, pepper, mushroom, eggplant, potato, bean skin, tofu, etc.

3. Seasoning: ginger, scallion, garlic, pepper, Chili powder, cumin powder, spiced powder, soy sauce, cooking wine, salt, sugar, vinegar, honey, etc.

4. Grill: charcoal oven or gas oven.

Step

1. Prepare meat and vegetables, cut the meat into pieces of appropriate size, and cut the vegetables into pieces or slices of appropriate size.

2. Put the meat and vegetables into different containers, add appropriate amount of seasoning and mix well, and marinate for 31 minutes to 1 hours.

3. ignite the oven, and adjust the fire power of charcoal oven to medium fire, or adjust the fire power of gas oven to medium fire.

4. skewer the marinated meat and vegetables on the grill and bake them on the grill.

5. During the baking process, turn the baking label continuously until the meat and vegetables are cooked and the surface is golden yellow.

6. Take out the roasted meat and vegetables, sprinkle with appropriate cumin powder and Chili powder, and drizzle with a little honey to serve.

Tips

1. Meat selection: Pork belly is the most commonly used meat in northeast barbecue, but you can also choose mutton, chicken, etc., which has a richer taste.

2. the control of curing time: the curing time is too short, and the taste of meat is not tender enough; If the curing time is too long, the taste of meat will become too soft.

3. Control of baking power: If the power is too large, it is easy to scorch the surface and the inside is not ripe; If the firepower is too small, the baking time will be too long and the taste will be affected.

4. Seasoning collocation: The seasonings of Northeast barbecue are mainly pepper, Chili powder and cumin powder, which can be adjusted according to personal taste.

At the end

The above is the most authentic northeast barbecue recipe and operation steps. I hope everyone can try baking at home and enjoy the authentic northeast taste. Remember to master the combination of firepower and seasoning to bake the most delicious kebabs.