??There are too many Chinese delicacies that are delayed by the name of the dish. Here are some examples.

The reason why many foreigners like Chinese food is not only the taste and texture of the food itself, but more importantly, the culture inherited by the food. The culture contained in the food is often concentrated in its name.

Only with a loud name can people easily get excited and quickly fall in love with this delicacy.

However, names are important, but the names of some Chinese delicacies are really surprising. As soon as people hear the name, they immediately lose their appetite. Because the names are too special, these delicacies are really delayed.

The Chinese delicacies that are "delayed" by their names are delicious, but when they hear the names, they lose their appetite. First, the head.

Flies are a very common insect in daily life. Because flies carry a lot of germs in their bodies, they are very unpopular, especially in the summer. Flies generally like to fly around food, which is annoying to people.

Feeling very sick.

? ?There is a dish in China called Fly's Head. You may think that giving this dish the name Fly's Head has something to do with flies. In fact, it is not. The main ingredients of this dish are garlic sprouts, minced pork, chili, and beans.

Gu, because the bean drum is cut into small pieces and looks like a fly's head, so people gave him the name of catering investment.

This dish sounds disgusting, but it actually tastes very good.

Steamed Vermicelli Roll.

Many people have always thought that rice rolls are made from pig intestines when they hear them. In fact, this is not the case. The name rice rolls was given mainly because this kind of food looks very similar when made.

Pig intestines cut into small pieces are actually made from rice milk. They taste very good and are rich in nutritional value. They are a kind of health food.

Let’s talk about these two first.